Reviews

 
 

 

Jancis Robinson, The Financial Times

"Riveting....[Mustacich has] a deep understanding of the wildly differing but now heavily entwined cultures of Bordeaux and China."

 

 

The new REPUBLIC

“As a wine correspondent in Bordeaux for the past decade, Mustacich has compiled an impressive amount of research on the product’s global flow, recording comments from both tight-lipped châteaux owners and Chinese businessmen.”

 

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